High-Protein Cottage Cheese Breakfast Biscuit Made Easy

Start your day with these delicious and nutritious breakfast biscuits that are packed with protein and flavor. Perfect for a quick breakfast or a healthy snack!

Ingredients (makes about 8 biscuits):

1 cup cottage cheese

1 cup almond flour

2 large eggs

1 tsp baking powder

1 tsp garlic powder

1 tsp dried herbs (like thyme or rosemary)

Salt and pepper to taste

Instructions:

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2: Mix the Ingredients

In a large bowl, combine the cottage cheese, almond flour, eggs, baking powder, garlic powder, herbs, salt, and pepper. Mix until a dough forms.

Step 3: Shape the Biscuits

Scoop the dough onto the prepared baking sheet, forming small rounds. Flatten them slightly to create biscuit shapes.

Step 4: Bake

Bake in the preheated oven for 15-20 minutes or until the biscuits are golden brown on top.

Enjoy these high-protein biscuits warm, or store them in an airtight container for a quick grab-and-go breakfast throughout the week!